Sunday Dinner
 
 
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Sunday Dinner
Sunday, December 18, 2016 5:30 PM
Bar opens at 5:00
Chopped Romaine Salad with Toy Box Cherry Tomatoes, English Cucumbers and Sweet Peppers in a White Balsamic Dressing
$7

Cream of Broccoli and Cheddar Soup
Cup $5 Bowl $7

Crab Cakes with Avocado Salsa
$13

½ Pound Club Burger Grilled to Order with Lettuce, Tomato, Onions, Pickle, Choice of Cheese and French Fries
$9.50

Chicken and Vegetable Stir-Fry with Garlic, Ginger, Scallions and Coconut Rice
$17

Grilled Shrimp Kabobs with Mango Salsa and Coconut Cream
$18

Grilled Beef Sirloin with Sweet Potato Puree, Vegetable Medley and Red Wine Mushroom Sauce
$20

Molten Chocolate Lava Cake
$8

Chocolate, Vanilla or Caramel Gelato with Tuile Cookie
$5

Blood Orange Sorbet with Tuile Cookie
$5